[The Chippy Challenge: to eat more fish and chips in 2014; see original post for details.]
Evaluation: Good lord, this was spectacular. Ever so slightly undercooked at the centre of the incredibly generously sliced portion the flesh melted under the slightest tooth pressure, steamed inside the jacket of sinfully delicious batter and with a fragrant vinegar that must come from Elysium. I hope this crappy estate appreciates this little treasure, this diamond gleaming atop the pig shit.
Days since last: 1 (Marmaris, Swindon)