DT #288, 15 October 2014 (Villa Garducci Montepulciano d’Abruzzo)   Leave a comment

Villa Garducci Montepulciano d'Abruzzo

 

It’s good to be home.
Was rushed off my ass today.
Accomplished fuck-all.

Name: Villa Garducci Montepulciano d’Abruzzo
Type: red wine
Recipe: bought some stew bones at the Halal butcher, cut the meat away and minced it coarsely in the sausage maker…sublime
Venue: house

Review/notes: Double- and  triple-booked all day and sometimes had outcalls following me around.  This is why I make the big bucks.

The burgers done this way (with just a smidge of sea salt and quite a bit more than a smidge of garlic run through the grinder with the meat) are truly fantastic.

[DT =Daily Tipple, explained in DT #000 here]

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Posted 2014/10/15 by Drunken Bunny in Daily Haiku, Daily Tipple, food, wine, work

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